The avocado is one of the most popular fruits worldwide, as it is used not only to prepare the famous 'guacamole', but also as an ingredient for salads and all kinds of healthy dishes.
However, one of the biggest problems with an avocado is that it arrives unripe. Although some users may wrap this fruit in newspaper and leave it for a few days, you should know that there is a much simpler way to help it ripen.
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There are many life hacks that often fail, however, this one is very effective and consists of quickly ripening the avocado. How do we do it? You will need an oven and some aluminum foil.
First, you should make small cuts in the avocado, and then wrap it with aluminum foil. Finally, you should put the fruit in the oven and wait for 5 minutes. This will make the surface soft and ready to eat. You could also use the embers generated by the lit charcoal.
It should be noted that if an avocado is hard, it means that it is unripe and you will have to wait to eat it. However, this life hack allows you to shorten the process in just a few minutes. Try it at home!
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