Días atrás, el premio que se les entrega a los mejores jugadores de los partidos de la Segunda División uruguaya, por parte de una trasmisión radial, fue noticia en medios y periodistas argentinos en las últimas horas.
Newspapers such as Olé, the TNT Sports channel, or the journalist Juan Pablo Varsky, shared the news about the award received by the figures of the "B" league.
The award that caught the attention of Argentine media is a bag of vegetables.
Maximiliano Callorda, a player from Albion, was one of the winners of this unique award and the experienced forward had a brilliant idea: he took it to the house of the club's youth players and cooked a pie, which the resident players then tasted.
🤔 Do you know what Peto did with the most famous bag of vegetables 🥦 in the world 🌍?
🍽️ It ended up as a great lunch at Albion House, our residence for youth division players. 🏠
🔴🔵#VamosPionero #AlbionFC pic.twitter.com/W4RyCENW0X
The award is given by the program Rumbo al Ascenso, from radio 1010 AM, which shares photos of the players who receive their award, provided by one of the sponsors of the broadcast.
After the video posted by Albion Football Club on their social media, many social media users advised the forward to participate in the TV show MasterChef.
Callorda, 33 years old, emerged in Sud América and then had an extensive career in El Tanque, Defensor Sporting, Fénix, Municipal of Guatemala, Aucas of Ecuador, Universidad Técnica de Cajamarca of Peru, Boston River, España of Honduras, Rentistas, Ayacucho of Peru, and since 2021 in Albion.
Tags:
- Maximiliano Callorda
- Uruguayan Second Division professional championship